Aomi: the Wagyū restaurant in South Tyrol
Where meat is the star!
Aomi, the only Wagyū restaurant in South Tyrol, offers its stage to the most precious meat in the world. In an elegant environment, lovers of meat and good food will be able to witness a real culinary show. Let yourself be led into a world of completely new flavours and be conquered by Wagyū and Kobe Beef. In the Aomi, the Mediterranean cuisine tradition meets the Japanese "super meat". Prepared with professionalism, presented with love and celebrated with art.
Otto Mattiviwith the entire staff
